Customers can enjoy unstuffy surroundings in the Blue Coo Bistrot, but at the same time appreciate many of the original features dating back to 1836.
Locally sourced produce and high quality ingredients are used in the Buccleuch kitchen to create delicious dishes.
Guests can book a table for breakfast and for convenience pre-order breakfast for the morning. Pre-order takeaway breakfasts are also available.
Monday to Friday 7.00am – 9.30am
Saturday & Sunday 7.30am – 10.00am
Monday to Wednesday 2.00pm until 11.00pm
Thursday, Friday & Saturday 12 – Midnight
Sunday 12 – 10.30pm
Lunches Thursday, Friday & Saturday 12 – 2pm
Sunday Lunch 12 – 3pm 5pm – 7.30pm
Dinner Monday to Saturday 5.00pm – 8.00pm
Reservations highly recommended
Telephone 01835 822243
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